Black & White Tartelettes

Following up my little “tartelette” project, I give you 2 of my Easter flavours: vanilla with strawberry and chocolate with sour cherry. I’ve got inspired by my favourite Slovak tv show and let me tell you: even though I’ve got … Continued

Scrumptious Tomato Veggie Sauce with a Tender Smoked Beef Roast

This recipe is really one of the comfort food meals that noone can deny, perhaps the vegetarians. However, the veggie sauce is so flavoursome that it tastes good even by itself with potato mash. For the meat lovers, buy a … Continued

Very Chocolate Hot Cross Buns with Cranberries

Do you fancy chocolate bread? I am talking about a good quality bitter dark chocolate bread. If so, this is the way to go on Easter – Very Chocolate Hot Cross Buns with Cranberries. As I have mentioned many times, … Continued

Fresh Cheese Roll

Parties, weddings, any kind of festive occasions of my childhood reminds me of this recipe – Fresh Cheese Roll. You can add salami, ham, smoked salmon and layer with a spread you are in the mood for: egg, crab, garlic, … Continued

Satisfying Potato Gratin

What’s not to love? So creamy and yummy at the same time, always accompanying some lovely fish, barbecue or just like that with green salads – Satisfying Potato Gratin. The word gratin comes from the French word “gratter”, which means … Continued

Traditional Slovak Dumplings

So many recipes to choose from. Some people say that you should never add an egg into the dough, or sour cream into a sheep cheese. I am quite open-minded and I also like to prepare things how we like … Continued

Homemade Mille-feuille Strawberry Cake

Today, I consider myself a grown-up. I am so proud that finally, after all those years, I made my very 1st homemade all butter puff pastry. Let me tell you, it’s totally worth it! Give it some love, store in … Continued