Strawberry Baby Specials

Happy Children’s Day everyone. When I was a kid, my mom used to take us to the Pizza Hut or the McDonald’s. I am pretty sure my daughter would appreciate it, too. However, I decided to dedicate this one to … Continued

Smooth Walnut Cake with Fruits

The Mother’s Day. How do you treat your moms? Perhaps something healthy, light and easy going. Despite of my mom’s taste, I’ve decided to try this chocolate loaf filled with bananas. Let me tell you, my mom was really happy. … Continued

Springish Green Asparagus Quiche

Asparagus is one of my top spring vegetables that I am desperately searching for every spring. In countries I live in, it is very seasonal, therefore, there is limited time to enjoy it. I always gotta do the most of … Continued

Black & White Tartelettes

Following up my little “tartelette” project, I give you 2 of my Easter flavours: vanilla with strawberry and chocolate with sour cherry. I’ve got inspired by my favourite Slovak tv show and let me tell you: even though I’ve got … Continued

Scrumptious Tomato Veggie Sauce with a Tender Smoked Beef Roast

This recipe is really one of the comfort food meals that noone can deny, perhaps the vegetarians. However, the veggie sauce is so flavoursome that it tastes good even by itself with potato mash. For the meat lovers, buy a … Continued

Very Chocolate Hot Cross Buns with Cranberries

Do you fancy chocolate bread? I am talking about a good quality bitter dark chocolate bread. If so, this is the way to go on Easter – Very Chocolate Hot Cross Buns with Cranberries. As I have mentioned many times, … Continued

Fresh Cheese Roll

Parties, weddings, any kind of festive occasions of my childhood reminds me of this recipe – Fresh Cheese Roll. You can add salami, ham, smoked salmon and layer with a spread you are in the mood for: egg, crab, garlic, … Continued

Satisfying Potato Gratin

What’s not to love? So creamy and yummy at the same time, always accompanying some lovely fish, barbecue or just like that with green salads – Satisfying Potato Gratin. The word gratin comes from the French word “gratter”, which means … Continued

Traditional Slovak Dumplings

So many recipes to choose from. Some people say that you should never add an egg into the dough, or sour cream into a sheep cheese. I am quite open-minded and I also like to prepare things how we like … Continued