New Year’s Duck Meat Burgers

To be perfectly honest, I don’t mind the New Year celebrations. There is nothing wrong in gathering with people you love and preparing some little specials. You don’t even need to have a special day for it. There is always … Continued

Festive Pâté with Onion Chutney

The rule number one with any kind of Pâté is the quality. I offer the basic and very natural Pâté, served on a baked garlic bread with my special onion chutney and cornichons. This one is a winner for any … Continued

Smooth Pumpkin Chutney

Comparing to my Pear Chutney, this one is really versatile. It tastes good in many combinations as the taste isn’t too strong. My best combination would be with matured/stinky cheese, hard or soft. I can imagine a beautiful symbiosis with … Continued

Oktoberfest Meal

Oktoberfest is originated in 1810 as a wedding celebration of King Ludwig and his wife Theresa. Throughout the years, the celebrations have been transformed into the world’s largest folk festival held traditionally in Munich for about 16-18 days from late … Continued

BBQ Roast with Celeriac Mash

BBQ Roast with Celeriac Mash – let’s welcome the summer season with some quality barbecue. You can make it in any kind of season and serve with any seasonal side dishes, salads or delicious chutneys. My favourites are grilled vegetables, … Continued