Nothing too tricky, but still interesting while you are thinking of a baby food dish. I like to change the ingredients and techniques when cooking for my daughter. Not only because of the health reasons, but rather than that I … Continued
Very easy, fresh and fulfilling Spaghetti! Leftover baked salmon, capers, wine and fresh dill in a creamy sauce will star at any gathering with friends. So fast, all is done within 25 minutes. The rule number one: the fresher the … Continued
Garlic Roasted Pork Schnitzels in a delicious mustard with herbs and spices. The well-known combination of pork meat and mustard gives a little sweetness and smoothness to the meat. Garlic, on the other hand, besides its wonderful health benefits, gives a … Continued
Very easy soup to make and still with a bit of twist in it. There is a load of vegetables, therefore, lots of vitamins, which is so crucial during these short winter days. The base consists of cooked chicken and … Continued
In my opinion, you can serve ribs with pretty much anything and they will be a star on a festive table. These Sweet Beer Pork Ribs are not tricky at all, just prepare them at least 1 day ahead (2 … Continued
Such a simple dish with so much taste within – Yummy Teriyaki Chicken with Sticky Rice. This scrumptious Japanese technique satisfies even more difficult gourmands. The Teriyaki glaze can be used in combination with fish, red meat or poultry. This … Continued
The second I saw this salad recipe I knew I had to try it. Figure it out for yourself: a cooked chicken, the sweetness of the dried fruit, the taste of Marsala wine, scrumptious spice and the sourness too. It … Continued
My first memory of this dish goes to our canteen in my elementary school. Trust me, that isn’t the best culinary memory. Secondly, my dad has never been a fan of traditional meat sauces and soups, therefore, my mother has … Continued
I’ve already offered you a classic Beef Hungarian Goulash Recipe as I’ve known it since my childhood. It presents a thick soup made of meat and vegetables, preferably beef. Today, I honour my living in beautiful Prague and I give … Continued
Refreshing Sardine Pasta – what else to add. I had a wake up call for Vitamin D. We all do sort of lack it, especially when sitting at work or when the long and dark winter period ends. One of … Continued
