Pretty Vanilla Pudding Roll

Inspired by my favourite Slovak baking show – Pretty Vanilla Pudding Roll. I couldn’t please my boyfriend more. This has everything he loves: “unhealthy” butter puff pastry, vanilla pudding, beautiful spices, scrumptious roasted nuts and my love of making it, … Continued

Shiny Mirror Glaze Cake

My first Mirror Glaze Cake to celebrate my favourite day of the year – my birthday. What do you think? I am aiming for some refreshing summer dessert, a mixture of sweet and sour with all the ingredients I love: … Continued

Ombre White Chocolate Cake with Raspberries

This is an absolute lovely summerish treat: Ombre White Chocolate Cake with Raspberries. The inspiration comes from my favourite Slovak portal. Once I found it, I knew I have to try asap. This is an incredible fluffy and light, creamy … Continued

Happy Kinder Cupcakes

I know it very well, Kinder Chocolate isn’t the healthiest chocolate with that good quality content. However, we live once only and sometimes you just gotta go with the taste. Therefore, I created a combination of scrumptious sweet and smooth … Continued

Czech Beef Roast with Smooth Veggie Sauce

One of the best meals the Czech cuisine has to offer. You can try it anywhere in the world, however, the real taste is found in the local restaurants and pubs only – Czech Beef Roast with Smooth Veggie Sauce. … Continued

Luxurious Ferrero Rocher Cake

Luxurious Ferrero Rocher Cake – this is totally a stunning treat for any kind of festive event or a sweet tongue. This scrumptious recipe comes from the talented Chef Chetna Makan. Get inspired and bake with me! I prepared this … Continued

Pecan and Quince Cheesecake with Cream Cheese Frosting

My new addition to The Birthday Tarts is Pecan and Quince Cheesecake. I was gifted with a beautiful homemade jar of quince compote. The second I saw it, I knew I needed to create something that will make it a … Continued

Crunchy Smoked Ham with Curry Dip

While I was preparing for my winter annual cabbage soup, I treated myself to a good piece of a smoked ham. Therefore, I started to run recipes through my head, how could I bring this beauty into the next level. … Continued